Dinner with Hourglass
Wednesday, October 29 | 6:30pm
Join us for an unforgettable evening featuring the acclaimed wines of Napa Valley’s Hourglass. Experience their iconic, world-class wines perfectly paired with a beautifully crafted multi-course menu by Chef Brandon. This exclusive dinner promises a night of exceptional flavors and artistry.
Isabelle Smith, daughter of founder Jeff Smith and Carolyn Duryea, will be at both dinners to lead us through the Hourglass wines. View our wine list below and stay tuned for the full menu!
THE MENU
Amuse-Bouche
Compressed Cucumber Yuzu Crudo, Hamachi, Puffed rice, Basil, Kaffir lime oil
Paired with 2023 Hourglass Sauvignon Blanc
A bright and delicate opening highlighting the sauvignon’s crisp acidity and tropical lift
1st
Lavender Honey Texas Quail Sweet corn mousseline, Pickled cherry, Burnt honey jus, Thyme
Paired with 2023 Hourglass Merlot
Subtle floral notes and smoke draw out the merlot’s red fruit and soft tannins
2nd
Butternut Squash Truffle Risotto Candied hazelnut, Brown butter espuma, Crispy sage
Paired with 2023 Hourglass Blueline “36”
Brown butter and nutty texture echo the wine’s complexity
3rd
Coffee Crusted Venison Loin Parsnip textures, Blackberry coulis, Cocoa essence
Paired with 2022 Hourglass Blueline Estate Cabernet
Contrast and textures perfectly align with the cabernet’s dark fruit, spice, and tannic backbone
4th
Croissant Bread Pudding Amaretto sabayon, Espresso chocolate ganache, Cherry compote, Cocoa tuile
Paired with 2021 Hourglass Estate Cabernet
Luxurious finale embracing the cabernet’s cherry, mocha, and spice
$295 + Tax & Gratuity